A Taste Of Summer

It is going to be hot. It is July, perhaps August. What do we or should we eat. Think about this.... a) Think informal. Perhaps buffet or why not have your waiters serving you food, it gives your guests the possibility to mingle and take advantage of the spaces which are available. Think finger foods. b) Serve cool appetisers and with this you can add some Italian Prosecco c) Think refreshing drinks. Perhaps lemonade served in glass jugs perhaps with some lemon slices. Perhaps you may want to opt for a granita... just decice on the flavour. If you do opt for cocktils you need to consider light and of course refreshing. d) Make everything light and ensure that your canape moments are interest

A Cocktail Idea Perhaps?

Consider cocktails for your Italian wedding. Insist with your caterers and have a cocktail moment either after the ceremony or instead of an open bar have a cocktail bar with your own barman. Go on go glamourous with a touch of the decadent! Consider it fun and add to it so that you have colour and a talking point...a lemon twist, a cocktail parasol, an olive, cherry or subject to the flavours, fruit. Excite your guests with your barman who will imitate Tom Cruise and be your cocktail master. Here are just a few ideas….there are many others…. Dry Martini – does it remind you of anyone? Manhattan Caribbean sunset Chambord Royale Mandarine Breeze which is topped up with cranberry juice and gr

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